Winner Great Taste Award 2023 – Our Organic Ginger Powder has won this award for its Delicious Taste.
Versatile Spice: Ginger powder is a versatile spice derived from the dried and ground rhizome of the ginger plant, adding a warm, slightly pungent flavour to both sweet and savoury dishes.
Flavour Profile: With its distinct earthy and slightly citrusy notes, ginger powder enhances the flavour of curries, marinades, baked goods, and beverages, providing a subtle heat and aroma.
How to User Ginger Powder –
In Cooking: Sprinkle ginger powder into stir-fries, soups, curries, and marinades to add depth of flavor. It pairs especially well with vegetables.
In Baking: Incorporate ginger powder into baked goods like cookies, cakes, muffins, and bread for a warm, spicy flavor. It’s a key ingredient in gingerbread cookies and ginger snaps.
In Beverages: Stir ginger powder into hot tea, chai lattes, or homemade ginger ale for a soothing and aromatic drink. It can also be added to smoothies for an extra kick.
As a Spice Rub: Mix ginger powder with other spices like garlic powder, onion powder, paprika, and salt to create a versatile spice rub for meats or vegetables before grilling or roasting.
In Desserts: Sprinkle ginger powder over desserts like puddings, custards, fruit salads, or ice cream for a spicy-sweet flavour. contrast.
AUSHA Organic Ginger Powder is 100% Organic Certified by Soil Association & Vegan Society Certified. Suitable for Vegans & Vegetarians, 100% Natural & Chemical Free, No Preservatives, No Gluten & Additives. Product of India.
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Ausha Green Peppercorns in Brine has won the 1* Star GREAT TASTE AWARD in 2022 for its Delicious Taste.
Versatile and convenient, these fermented green peppercorns can elevate a wide array of dishes, from savoury stir-fries and marinades to salad dressings and sauces.
Embrace the bold and distinctive taste they bring to your culinary creations.
Sourced from trusted producers, these fermented green peppercorns in brine are a must-have ingredient for adventurous palates seeking to explore new dimensions of flavour. Elevate your cooking game and add a touch of culinary intrigue with this gourmet condiment.
How to use the green peppercorns in brine:
Green Peppercorns in brine bring an unexpected depth of flavour to your dishes. Let us introduce you to the unique taste of brined green peppercorns. Try it!
Discover the complexity and flavour of brined green peppercorns. Fermented Green Peppercorns will take your cooking to an unexpected level. Try it!
Transform your soups into gourmet delights by incorporating these green peppercorns. Their aromatic quality will leave your taste buds craving more.
Sprinkle whole or crushed fermented green peppercorns on salads to introduce a burst of zesty goodness.
When used as an ingredient, these peppercorns infuse your dishes with a captivating aroma.
Green Peppercorns are fermented for a period 3 months with Turmeric Juice, Amla Juice (Indian Gooseberry),Sea Salt before packaging to get a great Flavour..
Winner of Great Taste Award 2022 for its Delicious Taste. Raw Green Pepper Berries are hand picked from the Pepper Plant and used in this fermentation process
Fermented Green Peppercorns Provide great Aroma to dishes, Soups when added as an Ingredient.
Suitable for Vegans & Vegetarians, 100% Natural & No Preservatives, No Gluten & Additives. Product of India.
Storage Instructions – Please transfer the contents to an Air Tight container immediately after opening to retain the texture and Aroma.
Once the Fermentation process of Peppercorns with Turmeric Juice (15%),Amla Juice(15%) and Sea Salt (5%) is completed we immediately vacuum seal them to retain the freshness.
Packaging –
Fermented Green Peppercorns are Vacuum-sealed for maximum freshness. Due to the special sealing technology of the pouches, air and moisture cannot get to the pepper. As a result, even after opening the pouch, the grains retain the authentic taste and aroma of Fermented pepper.
Visit Great Taste Awards Products page to explore our 11 Products that has won the Great Taste Award in 2022 and 2023 combined.
Our Tellicherry Black Peppercorns from India has a very high content of Piperine around 6%, the key ingredient in black pepper which is a proof of high quality.We select only Extra Bold Tellicherry Peppercorns which are of diameter 4mm and above.
Piperine is the major bioactive component of black pepper, which imparts pungency and biting taste to it.
Tellicherry peppercorns are larger than regular black peppercorns with a minimum size of more than 4mm.Tellicherry peppercorns are more pungent and provide an increased complex flavor with added citrus notes.
Our Organic Black Peppercorns are certified as Organic by Soil Association & as Vegan by the Vegan Society.
Our Peppercorns is harvested from plantations grown in western Ghats mountain regions of Wayanad region in Kerala, India.
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Our Turmeric Plus Superfood Powder is a blend of Turmeric Powder with Black Pepper, Ginger and Cardamom powder which can be used in Cooking, Smoothies, Juices.
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Organic Tellicherry Black Peppercorns in salted form. 5% Rock salt added to Peppercorns and fermented for 6 months. The fermented Black Peppercorns are then dried to make Salted Peppercorns.
Tellicherry black peppercorns – a spice that’s been cherished for centuries for its remarkable taste and aroma. These peppercorns are not just any ordinary variety; they offer a distinctive punch of flavor that elevates your dishes to a new level.
Why Tellicherry Peppercorns:
High Piperine Content: Tellicherry Peppercorns are known for their exceptionally high piperine content, approximately 6%. Piperine is the key bioactive component in black pepper, signifying its superior quality.
Bold and Pungent: High Piperine in Tellicherry Peppercorns contributes to the bold and biting taste that black pepper is renowned for, making it an essential spice in countless cuisines worldwide.
Tellicherry peppercorns are larger than regular black peppercorns, boasting a minimum size of over 4mm. This means you get a robust and potent burst of flavor in every grind.
Tellicherry peppercorns provide an enhanced complexity to your dishes, featuring pungency and delightful citrus notes that make your taste buds dance.
Harvested from plantations in the western Ghats mountain region of Wayanad, Kerala, India, the peppercorns are a product of rich, traditional cultivation.
GREAT TASTE AWARD WINNER – Our Black Peppercorns has been awarded 2** Star GREAT TASTE AWARD in 2022 . 2 Star Award means “Outstanding Taste”.
WAY TO USE PEPPERCORNS – Black Pepper can be used in Curries, Soups & all type of vegetarian and non-vegetarian dishes.
CERTIFICATIONS – AUSHA Organic Black Pepper is 100% Organic Certified by Soil Association & Vegan Society Certified. Suitable for Vegans & Vegetarians, 100% Natural & No Preservatives, No Gluten & Additives. Product of India.
USE – Turmeric Powder can be used in cooking Meat, Curries, Hot Water & Soups ,as a cosmetic ingredient, food flavouring & food colouring.
CERTIFICATION – . AUSHA Organic Turmeric Powder is Certified Organic by Soil Association & Vegan Society Certified. Suitable for Vegans & Vegetarians, 100% Natural, No Preservatives.
Winner Great Taste Award 2023 – Our Organic Turmeric Powder has won this award for its Delicious Taste.
Certified as Organic by Soil Association and Vegan by Vegan Society in the UK.
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How to use organic turmeric powder:
Turmeric powder is a versatile spice known for its vibrant colour and earthy flavour, as well as its potential health benefits. Here are various ways to use turmeric powder:
Curries and stews: Turmeric is a staple in many curry recipes. It adds both colour and flavour to dishes like Indian curry, Thai curry, and lentil stews.
Rice: Add a pinch of turmeric powder while cooking rice to give it a beautiful golden hue and a subtle flavour.
Soups: Enhance the colour and flavour of soups such as lentil soup, vegetable soup by adding turmeric powder.
Roasted vegetables: Toss vegetables like cauliflower, carrots, or potatoes with olive oil and turmeric powder before roasting them in the oven for a flavourful and colourful side dish.
Eggs: Sprinkle turmeric powder onto scrambled eggs or frittatas for a vibrant twist and added flavour.
Smoothies: Add a small amount of turmeric powder to your smoothies for its potential health benefits. It pairs well with fruits like mango, pineapple, and banana.
Tea: Make a soothing turmeric tea by simmering turmeric powder with water, ginger, and honey.
Marinades: Incorporate turmeric powder into marinades for meats, tofu, or vegetables to add flavour and colour before grilling or baking.
Salad dressings: Mix turmeric powder with olive oil, lemon juice, and your favorite herbs to create a vibrant and flavorful salad dressing.
Golden milk: Prepare a comforting drink called golden milk by simmering turmeric powder with milk (or a dairy-free alternative) and sweetening it with honey or maple syrup.
Baking: Add a pinch of turmeric powder to bread, muffin, or cookie recipes for a subtle flavor and a golden hue.
Face masks: Combine turmeric powder with ingredients like yogurt, honey, or aloe vera gel to create a homemade face mask. Turmeric is believed to have skin-brightening and anti-inflammatory properties.
Explore our Lakadong Turmeric powder Lakadong Turmeric Powder which has a very high curcumin 8 to 9%.
Our Organic Turmeric Plus Superfood Powder is a blend of Turmeric Powder with Black Pepper, Ginger and Cardamom powder which can be used in Cooking, Smoothies, Juices.
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Winner Great Taste Award 2023 – Our Organic Turmeric Powder has won the 1* Star GREAT TASTE AWARD in 2022 for its Delicious Taste.
Visit Great Taste Awards Products page to explore our 11 Products that has won the Great Taste Award in 2022 and 2023 combined.
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