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• Organic
  

  Organic Turmeric Powder

  £6.95 – £15.95

  Rated 5.00 out of 5

  Organic Turmeric Powder

  • USE – Turmeric Powder can be used in cooking Meat, Curries, Hot Water & Soups ,as a cosmetic ingredient, food flavouring & food colouring.
  • CERTIFICATION – . AUSHA Organic Turmeric Powder is Certified Organic by Soil Association & Vegan Society Certified. Suitable for Vegans & Vegetarians, 100% Natural, No Preservatives.

  • Winner Great Taste Award 2023 – Our Organic Turmeric Powder has won this award for its Delicious Taste.

  Try our newly launched Black Turmeric Powder .

  Certified as Organic by Soil Association  and Vegan by Vegan Society in the UK.

  Visit our Shop page to explore a wide range of products.

  How to use organic turmeric powder:

  • Turmeric powder is a versatile spice known for its vibrant colour and earthy flavour, as well as its potential health benefits. Here are various ways to use turmeric powder:
    1. Curries and stews: Turmeric is a staple in many curry recipes. It adds both colour and flavour to dishes like Indian curry, Thai curry, and lentil stews.
    2. Rice: Add a pinch of turmeric powder while cooking rice to give it a beautiful golden hue and a subtle flavour.
    3. Soups: Enhance the colour and flavour of soups such as lentil soup, vegetable soup by adding turmeric powder.
    4. Roasted vegetables: Toss vegetables like cauliflower, carrots, or potatoes with olive oil and turmeric powder before roasting them in the oven for a flavourful and colourful side dish.
    5. Eggs: Sprinkle turmeric powder onto scrambled eggs or frittatas for a vibrant twist and added flavour.
    6. Smoothies: Add a small amount of turmeric powder to your smoothies for its potential health benefits. It pairs well with fruits like mango, pineapple, and banana.
    7. Tea: Make a soothing turmeric tea by simmering turmeric powder with water, ginger, and honey.
    8. Marinades: Incorporate turmeric powder into marinades for meats, tofu, or vegetables to add flavour and colour before grilling or baking.
    9. Salad dressings: Mix turmeric powder with olive oil, lemon juice, and your favorite herbs to create a vibrant and flavorful salad dressing.
    10. Golden milk: Prepare a comforting drink called golden milk by simmering turmeric powder with milk (or a dairy-free alternative) and sweetening it with honey or maple syrup.
    11. Baking: Add a pinch of turmeric powder to bread, muffin, or cookie recipes for a subtle flavor and a golden hue.
    12. Face masks: Combine turmeric powder with ingredients like yogurt, honey, or aloe vera gel to create a homemade face mask. Turmeric is believed to have skin-brightening and anti-inflammatory properties.

  Explore our Lakadong Turmeric powder Lakadong Turmeric Powder which has a very high curcumin 8 to 9%.

  Our Organic Turmeric Plus Superfood Powder is a blend of Turmeric Powder with Black Pepper, Ginger and Cardamom powder which can be used in Cooking, Smoothies, Juices.

  Free Delivery on all orders.

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  Organic Banana Powder

  £9.95

  Ingredients – 100% Organic Banana Powder

  How to Consume Banana Powder – Add a Tea Spoon of Banana Powder to Warm Water, Juice, Smoothie and consume at least 30 minutes before or after intaking food.

  Our Other Baking Products Organic Jackfruit Powder Organic Cacao Nibs

  Certified as Organic by Soil Association  and Vegan by Vegan Society in the UK.

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• Cooking
  

  Nutmeg Whole Organic

  £5.95 – £7.95

  Winner Great Taste Award 2023 – Our Organic Nutmeg Whole has won this award for its Delicious Taste.

  • Our Organic Whole Nutmeg is 100% Organic Certified by Soil Association & Vegan Society Certified.
  • Nutmeg has a great Aroma and can be used for cooking/Baking. Whole Nutmeg can be grated before use.
  • Organic nutmeg whole is a versatile spice that adds warmth and depth to both sweet and savoury dishes.
  • Our whole nutmeg are certified organic, ensuring they are grown without the use of synthetic pesticides or fertilisers.
  • With an intense, slightly sweet aroma and flavour reminiscent of cloves, nutmeg is an essential ingredient in many traditional Indian and Middle Eastern curries, as well as classic European dishes like béchamel sauce and mulled wine. A little goes a long way, so grate or grind the nutmeg just before use to release its full flavour and aroma.
  • For best quality, store whole nutmeg in an airtight container away from heat and light.
  • Versatile Spice: Grate or grind this nutmeg to enhance the taste of sweet and savoury dishes, beverages, and baked goods.
  • Robust Flavour: Freshly grated, this nutmeg imparts a distinctively warm, slightly sweet, and nutty flavour to your recipes.