Organic Ginger Powder

(2 customer reviews)

£6.45£14.95

Organic Ginger Powder

Winner Great Taste Award 2023 – Our Organic Ginger Powder has won this award for its Delicious Taste.

Versatile Spice: Ginger powder is a versatile spice derived from the dried and ground rhizome of the ginger plant, adding a warm, slightly pungent flavour to both sweet and savoury dishes.

Flavour Profile: With its distinct earthy and slightly citrusy notes, ginger powder enhances the flavour of curries, marinades, baked goods, and beverages, providing a subtle heat and aroma.

How to User Ginger Powder –

  1. In Cooking: Sprinkle ginger powder into stir-fries, soups, curries, and marinades to add depth of flavor. It pairs especially well with vegetables.
  2. In Baking: Incorporate ginger powder into baked goods like cookies, cakes, muffins, and bread for a warm, spicy flavor. It’s a key ingredient in gingerbread cookies and ginger snaps.
  3. In Beverages: Stir ginger powder into hot tea, chai lattes, or homemade ginger ale for a soothing and aromatic drink. It can also be added to smoothies for an extra kick.
  4. As a Spice Rub: Mix ginger powder with other spices like garlic powder, onion powder, paprika, and salt to create a versatile spice rub for meats or vegetables before grilling or roasting.
  5. In Desserts: Sprinkle ginger powder over desserts like puddings, custards, fruit salads, or ice cream for a spicy-sweet flavour. contrast.

AUSHA Organic Ginger Powder is 100% Organic Certified by Soil Association & Vegan Society Certified. Suitable for Vegans & Vegetarians, 100% Natural & Chemical Free, No Preservatives, No Gluten & Additives. Product of India.

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£7.95

99 in stock

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Description

Organic Ginger Powder 

Our Organic Ginger Powder has won Great Taste Award 2023 for its Delicious Taste.

 

Ginger Powder can be added to Cooked Dishes and Curries which gives a good Aroma.

Ginger Powder added to Smoothies, Juices, Tea with honey and lemon.

  • Ginger powder is a versatile and aromatic spice that can enhance the flavour of countless dishes.
  • Derived from the knobby, tan-coloured ginger root, this finely ground powder packs a punch of warmth and zest.
  • Its pungent and slightly sweet flavour, with hints of citrus and woodiness, makes it a beloved addition to both sweet and savoury recipes. From gingerbread and gingersnap cookies to curries, stir-fries, and marinades, ginger powder lends its distinctive taste and aroma.
  • Whether you’re looking to add depth to your culinary creations or seeking a natural way to boost flavour, ginger powder is a pantry staple that can elevate your cooking to new heights. Just a pinch or two is often all you need to unlock its vibrant essence.
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