Ausha Green Peppercorns in Brine has won the 1* Star GREAT TASTE AWARD in 2022 for its Delicious Taste.
Versatile and convenient, these fermented green peppercorns can elevate a wide array of dishes, from savoury stir-fries and marinades to salad dressings and sauces.
Embrace the bold and distinctive taste they bring to your culinary creations.
Sourced from trusted producers, these fermented green peppercorns in brine are a must-have ingredient for adventurous palates seeking to explore new dimensions of flavour. Elevate your cooking game and add a touch of culinary intrigue with this gourmet condiment.
How to use the green peppercorns in brine:
Green Peppercorns in brine bring an unexpected depth of flavour to your dishes. Let us introduce you to the unique taste of brined green peppercorns. Try it!
Discover the complexity and flavour of brined green peppercorns. Fermented Green Peppercorns will take your cooking to an unexpected level. Try it!
Transform your soups into gourmet delights by incorporating these green peppercorns. Their aromatic quality will leave your taste buds craving more.
Sprinkle whole or crushed fermented green peppercorns on salads to introduce a burst of zesty goodness.
When used as an ingredient, these peppercorns infuse your dishes with a captivating aroma.
Green Peppercorns are fermented for a period 3 months with Turmeric Juice, Amla Juice (Indian Gooseberry),Sea Salt before packaging to get a great Flavour..
Winner of Great Taste Award 2022 for its Delicious Taste. Raw Green Pepper Berries are hand picked from the Pepper Plant and used in this fermentation process
Fermented Green Peppercorns Provide great Aroma to dishes, Soups when added as an Ingredient.
Suitable for Vegans & Vegetarians, 100% Natural & No Preservatives, No Gluten & Additives. Product of India.
Storage Instructions – Please transfer the contents to an Air Tight container immediately after opening to retain the texture and Aroma.
Once the Fermentation process of Peppercorns with Turmeric Juice (15%),Amla Juice(15%) and Sea Salt (5%) is completed we immediately vacuum seal them to retain the freshness.
Packaging –
Fermented Green Peppercorns are Vacuum-sealed for maximum freshness. Due to the special sealing technology of the pouches, air and moisture cannot get to the pepper. As a result, even after opening the pouch, the grains retain the authentic taste and aroma of Fermented pepper.
Visit Great Taste Awards Products page to explore our 11 Products that has won the Great Taste Award in 2022 and 2023 combined.
Green Peppercorns in Brine is a magical and transformative culinary technique that not only helps to preserve foods that might otherwise spoil, but also gives foods a complex and rich depth of flavor.
Green peppercorns in brine are more than just a seasoning; they are a culinary revelation. With their award-winning taste, versatility in the kitchen, and natural goodness, they are a must-have for anyone looking to elevate their cooking to the next level. These green peppercorns will add depth, aroma, and a burst of flavor to your dishes.
Ausha Fermented Green Peppercorns has won the 1* Star GREAT TASTE AWARD in 2022 for its Delicious Taste.
Discover the tantalizing flavour of fermented green peppercorns in brine.
These peppercorns are carefully preserved in a salt brine solution, allowing them to undergo a natural fermentation process that enhances their aroma and taste.
The fermentation adds a delightful depth of flavour, with notes of tanginess and umami that complement the peppery kick. These brined green peppercorns are versatile and can be used to elevate a variety of dishes, from sauces and marinades to salad dressings and meat rubs.
Enjoy the delightful crunch and burst of flavour they bring to your culinary creations.
Packed with natural goodness, these fermented green peppercorns in brine are a must-have for any adventurous home cook seeking to explore unique and flavourful ingredients. Embrace the art of fermentation and add a touch of culinary sophistication to your dishes.
USE – Turmeric Powder can be used in cooking Meat, Curries, Hot Water & Soups ,as a cosmetic ingredient, food flavouring & food colouring.
CERTIFICATION – . AUSHA Organic Turmeric Powder is Certified Organic by Soil Association & Vegan Society Certified. Suitable for Vegans & Vegetarians, 100% Natural, No Preservatives.
Winner Great Taste Award 2023 – Our Organic Turmeric Powder has won this award for its Delicious Taste.
Certified as Organic by Soil Association and Vegan by Vegan Society in the UK.
Visit our Shop page to explore a wide range of products.
How to use organic turmeric powder:
Turmeric powder is a versatile spice known for its vibrant colour and earthy flavour, as well as its potential health benefits. Here are various ways to use turmeric powder:
Curries and stews: Turmeric is a staple in many curry recipes. It adds both colour and flavour to dishes like Indian curry, Thai curry, and lentil stews.
Rice: Add a pinch of turmeric powder while cooking rice to give it a beautiful golden hue and a subtle flavour.
Soups: Enhance the colour and flavour of soups such as lentil soup, vegetable soup by adding turmeric powder.
Roasted vegetables: Toss vegetables like cauliflower, carrots, or potatoes with olive oil and turmeric powder before roasting them in the oven for a flavourful and colourful side dish.
Eggs: Sprinkle turmeric powder onto scrambled eggs or frittatas for a vibrant twist and added flavour.
Smoothies: Add a small amount of turmeric powder to your smoothies for its potential health benefits. It pairs well with fruits like mango, pineapple, and banana.
Tea: Make a soothing turmeric tea by simmering turmeric powder with water, ginger, and honey.
Marinades: Incorporate turmeric powder into marinades for meats, tofu, or vegetables to add flavour and colour before grilling or baking.
Salad dressings: Mix turmeric powder with olive oil, lemon juice, and your favorite herbs to create a vibrant and flavorful salad dressing.
Golden milk: Prepare a comforting drink called golden milk by simmering turmeric powder with milk (or a dairy-free alternative) and sweetening it with honey or maple syrup.
Baking: Add a pinch of turmeric powder to bread, muffin, or cookie recipes for a subtle flavor and a golden hue.
Face masks: Combine turmeric powder with ingredients like yogurt, honey, or aloe vera gel to create a homemade face mask. Turmeric is believed to have skin-brightening and anti-inflammatory properties.
Explore our Lakadong Turmeric powder Lakadong Turmeric Powder which has a very high curcumin 8 to 9%.
Our Organic Turmeric Plus Superfood Powder is a blend of Turmeric Powder with Black Pepper, Ginger and Cardamom powder which can be used in Cooking, Smoothies, Juices.
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Liquorice Root Powder is an Ayurvedic herb. Liquorice powder can be mixed with hot water to make tea.
How to Consume Liquorice Powder – Add a Tea Spoon of Liquorice Powder to Warm Water, Juice, Smoothie and consume at least 30 minutes before intaking food.
Liquorice root powder is used both as a flavouring agent or a sweetener to your favourite beverage due to its sweet taste.
Certified as Organic by Soil Association and Vegan by Vegan Society in the UK.
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This product has multiple variants. The options may be chosen on the product page
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