Organic Moringa Powder
Organic Moringa Powder
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Organic Moringa Leaf powder is a vibrant green leaf powder traditionally valued for its rich, plant-based profile.
Moringa powder is made from hygienically drying/processing of Organically grown Moringa tree leaves at a low temperature. Moringa leaves are carefully grinded and processed,
- AUSHA Moringa leaf Powder is Certified by Soil Association & Vegan Society Certified.Suitable for Vegans & Vegetarians,100% Organic.
- Each batch of our Organic Moringa powder goes through lab testing for pesticides and certified as Organic.Non Irradiated.
- How to Consume Moringa leafpowder - Add around a Tea Spoon of Moringa leaf Oleifera Powder to Juice, Smoothies, Warm Water and consume atleast 30 minutes before or after food.
- It can be Sprinkled onto salads, Pizza, roasted veg, pasta & risotto. soups, dips, sauces & stews.
Ausha Organic Moringa Powder Certified 100% organic by Soil Association
100% certified organic moringa powder sourced ethically from southern India where an ideal tropical temperature exists for farming Moringa tree throughout the year and lab-tested for purity, quality.
They emphasize sustainable farming practices, fair labour conditions, and minimal environmental impact. Their powder is hand-harvested and processed at low temperatures to retain nutrients
Their product contains no additives or fillers.
Moringa powder suitable for vegans and vegetarians
Description
Description
Organic Moringa Leaf powder is a vibrant green leaf powder traditionally valued for its rich, plant-based profile.AUSHA Moringa leaf Powder is Certified by Soil Association & Vegan Society Certified.Suitable for Vegans,Vegetarians,100% Organic. FREE DELIVERY ON ALL ORDERS.NO MINIMUM ORDER VALUE CONDITION. Warning - Please don't not exceed the recommended dose. Food supplements should not be used as a substitute for a varied diet. The product should be stored out of the reach of young children.
How to Use
How to Use
How to use Moringa powder - Mix 1 teaspoon into smoothies, fresh juices, or warm water daily.
Ingredients
Ingredients
Disclaimer
Disclaimer
Please don't not exceed the recommended dose. Food supplements should not be used as a substitute for a varied diet. The product should be stored out of the reach of young children.
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CHOCOLATE CAKE with Jackfruit Powder
Preheat your oven to 180°C and grease a baking tin. In a bowl, mix 1 cup flour, ¼ cup Ausha Jackfruit Powder, 2 tbsp cocoa powder, 1 tsp baking powder, ½ tsp baking soda, and a pinch of salt. Add ½ cup sugar (or maple syrup), ½ cup milk, ¼ cup oil, and 1 tsp vanilla, then whisk everything into a smooth batter. Pour the mixture into the tin and bake for 30–35 minutes until set. Let it cool slightly, slice, and enjoy—pro tip: top with cacao nibs for an extra chocolatey crunch.

