USE – Turmeric Powder can be used in cooking Meat, Curries, Hot Water & Soups ,as a cosmetic ingredient, food flavouring & food colouring.
CERTIFICATION – . AUSHA Organic Turmeric Powder is Certified Organic by Soil Association & Vegan Society Certified. Suitable for Vegans & Vegetarians, 100% Natural, No Preservatives.
Winner Great Taste Award 2023 – Our Organic Turmeric Powder has won this award for its Delicious Taste.
Certified as Organic by Soil Association and Vegan by Vegan Society in the UK.
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How to use organic turmeric powder:
Turmeric powder is a versatile spice known for its vibrant colour and earthy flavour, as well as its potential health benefits. Here are various ways to use turmeric powder:
Curries and stews: Turmeric is a staple in many curry recipes. It adds both colour and flavour to dishes like Indian curry, Thai curry, and lentil stews.
Rice: Add a pinch of turmeric powder while cooking rice to give it a beautiful golden hue and a subtle flavour.
Soups: Enhance the colour and flavour of soups such as lentil soup, vegetable soup by adding turmeric powder.
Roasted vegetables: Toss vegetables like cauliflower, carrots, or potatoes with olive oil and turmeric before roasting them in the oven for a flavourful and colourful side dish.
Eggs: Sprinkle turmeric powder onto scrambled eggs or frittatas for a vibrant twist and added flavour.
Smoothies: Add a small amount of turmeric powder to your smoothies for its potential health benefits. It pairs well with fruits like mango, pineapple, and banana.
Tea: Make a soothing turmeric tea by simmering turmeric powder with water, ginger, and honey. It’s a popular beverage known for its potential anti-inflammatory properties.
Marinades: Incorporate turmeric powder into marinades for meats, tofu, or vegetables to add flavour and colour before grilling or baking.
Salad dressings: Mix turmeric powder with olive oil, lemon juice, and your favorite herbs to create a vibrant and flavorful salad dressing.
Golden milk: Prepare a comforting drink called golden milk by simmering turmeric powder with milk (or a dairy-free alternative) and sweetening it with honey or maple syrup.
Baking: Add a pinch of turmeric powder to bread, muffin, or cookie recipes for a subtle flavor and a golden hue.
Face masks: Combine turmeric powder with ingredients like yogurt, honey, or aloe vera gel to create a homemade face mask. Turmeric is believed to have skin-brightening and anti-inflammatory properties.
What is Black Turmeric Powder – Black Turmeric is from Turmeric Root family .Its root is Purple in colour. This product can be added to Soups, Sauces as a topping .
How to Use Black Turmeric – Add a Tea Spoon of Black Turmeric Powder to warm water, mixed with juice, smoothies and consumed.
Colour and Flavour – The colour of Black Turmeric powder will be brown and the flavour is slightly different from the normal Turmeric powder. It is somewhat bitter, with an earthy, hot taste.
Organically Grown – No Colouring or Additives used in turmeric powder.
How to Use Black Turmeric Powder – Add a Tea Spoon of Black Turmeric Powder to Warm Water, Juice, Smoothie and consume at least 30 minutes before intaking food.
How to Use Black Turmeric Powder
Culinary Uses:
Spices and Seasonings: Use black turmeric powder as a spice to add flavour and colour to your dishes. It has a slightly bitter and earthy taste, so start with a small amount and adjust to your preference.
Curries and Stews: Incorporate black turmeric powder into curries, stews, and soups for both its flavour .
Rice Dishes: Mix a small amount of black turmeric powder into rice dishes, such as biryani, for a unique colour and flavour.
Marinades: Include black turmeric powder in marinades for meat, fish, or vegetables.
Beverages:
Turmeric Tea: Make a soothing turmeric tea by adding a pinch of black turmeric powder to hot water, along with other spices like ginger and cinnamon. You can sweeten it with honey or add a splash of milk.
Smoothies:
Turmeric Smoothies: Add a small amount of black turmeric powder to your smoothies . Combine it with fruits, vegetables, and yogurt or a milk alternative.
Winner Great Taste Award 2023 – Our Organic Ginger Powder has won this award for its Delicious Taste.
How to User Ginger Powder –
In Cooking: Sprinkle ginger powder into stir-fries, soups, curries, and marinades to add depth of flavor. It pairs especially well with vegetables.
In Baking: Incorporate ginger powder into baked goods like cookies, cakes, muffins, and bread for a warm, spicy flavor. It’s a key ingredient in gingerbread cookies and ginger snaps.
In Beverages: Stir ginger powder into hot tea, chai lattes, or homemade ginger ale for a soothing and aromatic drink. It can also be added to smoothies for an extra kick.
As a Spice Rub: Mix ginger powder with other spices like garlic powder, onion powder, paprika, and salt to create a versatile spice rub for meats or vegetables before grilling or roasting.
In Desserts: Sprinkle ginger powder over desserts like puddings, custards, fruit salads, or ice cream for a spicy-sweet flavor contrast.
AUSHA Organic Ginger Powder is 100% Organic Certified by Soil Association & Vegan Society Certified. Suitable for Vegans & Vegetarians, 100% Natural & Chemical Free, No Preservatives, No Gluten & Additives. Product of India.
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