Description
Green Peppercorns in Brine is a magical and transformative culinary technique that not only helps to preserve foods that might otherwise spoil, but also gives foods a complex and rich depth of flavor.
Green peppercorns in brine are more than just a seasoning; they are a culinary revelation. With their award-winning taste, versatility in the kitchen, and natural goodness, they are a must-have for anyone looking to elevate their cooking to the next level. These green peppercorns will add depth, aroma, and a burst of flavor to your dishes.
Ausha Fermented Green Peppercorns has won the 1* Star GREAT TASTE AWARD in 2022 for its Delicious Taste.